Posted in: Exploring Louisiana, Food, Sightseeing

Eating In New Orleans: Toast

We found this awesome breakfast place called Toast. It is by the French Market in the French Quarter, which gives it a nice view and the opportunity to people watch.

Everything was delicious. It was a chilly morning, so Ben and I started with coffee and we got the boys hot chocolate. We picked 4 items from the menu and shared between us, so everyone got to try the different foods. We ordered chicken and waffles (it came with a delicious container of Cajun butter), a savory Florentine crepe, Aebelskivers (puffed pancakes) with chocolate sauce, and coconut cream stuffed french toast.

The puffed pancakes were little round balls of fun, and tasted like…well, pancakes. The crepe had a lot of flavors going on and was the most savory out of the things we ordered. Chicken and waffles are always a hit with our family. The Cajun butter was a nice surprise, not very spicy, just enough to add flavor and cut down on the sweetness. I think they used white and dark meat for the chicken. The stuffed french toast was huge. The macadamia nuts added a nice crunch and texture. I enjoyed it even though I normally don’t like coconut. It was a very sweet dish though.

Our waitress even brought us to-go coffees, which was super nice on a chilly morning. I would definitely recommend eating here!

When we eventually get more storage room, I may give making the Aebleskivers (puffed pancakes) a try. There is a special pan for them and I found a couple of recipes online (Recipe 1, Recipe 2).

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